meet our ceo and founders

Alexandra was born in Bogotá, Colombia, where food was central to family life and culture. Though she first studied social communication and journalism, her love for food and nutrition grew stronger over time.

In 2015, Alexandra moved to Miami, carrying with her the vision of creating a cafe that combined wellness, beauty, and empowerment. Rose Cafe & Restaurant was born, a place where Mediterranean flavors meet mindful nutrition, with dishes crafted from fresh, high-quality ingredients and free from inflammatory oils.

ALEXANDRA MILTON

SEBASTIAN GARAVIZ

At 17, Alexandra discovered her passion for sports—mountain biking, running, skating, and fitness. While she trained intensely, she realized that true performance and vitality came not only from exercise but from mindful nutrition. This revelation inspired years of study and experimentation with food, uncovering the powerful connection between diet, energy, and overall well-being.

Purpose & Commitment

Philosophy Today

the birth of rose cafe & restaurant

Mediterranean cuisine is now the heart of Rose, celebrating simplicity, flavor, and health. Olive oil, fresh produce, and respect for origin define the menu, while every detail of the space reflects Alexandra’s belief in aesthetics, intention, and hospitality.

Our Founder’s Journey

alexandra milton

meet our ceo and founders

Philosophy Today

At Rose, Mediterranean cuisine is our heart—celebrating simplicity, vibrant flavor, and well-being. Olive oil is our point of origin, guiding a menu of honest, elegant dishes. Every detail of the space reflects Alexandra’s belief in thoughtful aesthetics, intention, and true hospitality.

Philosophy Today

mediterranean & italian cousine

roots in colombia

"the most important thing for us is that every guest have to feel welcoming and love, rose cafe is not only a restaurant, it is a emotional experience"

meet our founder

and CEO

The Journey into Wellness

At 17, Alexandra discovered her passion for sports: mountain biking, running, skating, and fitness. While she trained intensely, she realized that true performance and vitality came not only from exercise but from mindful nutrition. This revelation inspired years of study and experimentation with food, uncovering the powerful connection between diet, energy, and overall well-being.

"the most important thing for us is that every guest have to feel welcoming and love, rose cafe is not only a restaurant, it is a emotional experience"

founder & owner

alexandra milton

co-founder

sebastian garaviz

Alexandra was born in Bogotá, Colombia, where food was central to family life and culture. Though she first studied social communication and journalism, her love for food and nutrition grew stronger over time.

Mediterranean cuisine is now the heart of Rose, celebrating simplicity, flavor, and health. Olive oil, fresh produce, and respect for origin define the menu, while every detail of the space reflects Alexandra’s belief in aesthetics, intention, and hospitality.

The Journey into Wellness

Purpose & Commitment

the birth of rose cafe & restaurant

Roots in Colombia

In 2015, Alexandra moved to Miami, carrying with her the vision of creating a café that combined wellness, beauty, and empowerment. Rose Café & Restaurant was born—a place where Mediterranean flavors meet mindful nutrition, with dishes crafted from fresh, high-quality ingredients and free from inflammatory oils.

Mediterranean cuisine is now the heart of Rose, celebrating simplicity, flavor, and health. Olive oil, fresh produce, and respect for origin define the menu, while every detail of the space reflects Alexandra’s belief in aesthetics, intention, and hospitality.

When loved ones faced health challenges such as diabetes, high cholesterol, and cancer, Alexandra’s mission became clear: to help others find balance and replace harmful foods with nourishing alternatives.

At 17, Alexandra discovered her passion for sports—mountain biking, running, skating, and fitness. While she trained intensely, she realized that true performance and vitality came not only from exercise but from mindful nutrition. This revelation inspired years of study and experimentation with food, uncovering the powerful connection between diet, energy, and overall well-being.

Purpose & Commitment

In 2015, Alexandra moved to Miami, carrying with her the vision of creating a café that combined wellness, beauty, and empowerment. Rose Café & Restaurant was born—a place where Mediterranean flavors meet mindful nutrition, with dishes crafted from fresh, high-quality ingredients and free from inflammatory oils.

The Journey into Wellness

At 17, Alexandra discovered her passion for sports—mountain biking, running, skating, and fitness. While she trained intensely, she realized that true performance and vitality came not only from exercise but from mindful nutrition. This revelation inspired years of study and experimentation with food, uncovering the powerful connection between diet, energy, and overall well-being.

Alexandra was born in Bogotá, Colombia, where food was central to family life and culture. Though she first studied social communication and journalism, her love for food and nutrition grew stronger over time.

purpose & commitment

When loved ones faced health challenges such as diabetes, high cholesterol, and cancer, Alexandra’s mission became clear: to help others find balance and replace harmful foods with nourishing alternatives.

mediterranean & italian inspiration

Today, as Rose expands, it embraces Mediterranean-Italian cuisine, fresh, simple, and high-quality ingredients prepared with care and respect for their origins. By eliminating inflammatory products like seed oils and making olive oil a centerpiece, the menu honors a philosophy of wellness while delivering unforgettable dining experiences

the birth of rose cafe & restaurant

In 2015, Alexandra moved to Miami, carrying with her the vision of creating a café that combined wellness, beauty, and empowerment. Rose Café & Restaurant was born—a place where Mediterranean flavors meet mindful nutrition, with dishes crafted from fresh, high-quality ingredients and free from inflammatory oils.

Sebastian Garaviz began his career in New York, where he discovered his passion for the hospitality industry while managing a restaurant. That experience shaped his vision of creating meaningful guest experiences, blending operational excellence with genuine care for people

A Passion for Hospitality

Together with his best friend and business partner, Alexandra Milton, Sebastian shared a love for conscious eating, healthy food, and discovering new culinary traditions during their travels. While Alexandra brought the creative and gastronomic identity to Rose Cafe & Restaurant, Sebastian contributed structure, discipline, and a strong commitment to service and management.

After years of experience in New York and Miami, Sebastian dedicated himself fully to gastronomy. Alongside Alexandra, he invested over five years in shaping Rose Cafe & Restaurant into a space where Mediterranean inspiration, quality ingredients, and warm hospitality come together. Their shared goal was to create a restaurant that feels sophisticated yet welcoming, where every guest feels at home.

Shared Vision with Alexandra Milton

Building Rose Café & Restaurant

A Life Project and Declaration

of Purpose

For Sebastian, Rose Cafe & Restaurant is more than a restaurant, it’s a life project and a statement of purpose. His leadership ensures that every detail, from daily operations to customer service, reflects excellence. With new proposals such as signature mixology, handcrafted cocktails, and curated menus, Sebastián continues to expand Rose Cafe’s influence as a reference point for style, flavor, and community in Miami.

sebastian garaviz

Mediterranean cuisine is now the heart of Rose, celebrating simplicity, flavor, and health. Olive oil, fresh produce, and respect for origin define the menu, while every detail of the space reflects Alexandra’s belief in aesthetics, intention, and hospitality.

Philosophy Today

sebastian garaviz

co-founder

"the most important thing for us is that every guest have to feel welcoming and love, rose cafe is not only a restaurant, it is a emotional experience"